14 September 2009
Making Good Use of My Canner
On Saturday I bought a 1/2 bussel of big fat juicy tomatoes for just $10 and made 4 1/2 pints of chili sauce and 10 of all purpose tomato sauce. Once again this is not a big money saver but the taste does not compare! I decided to make 1/2 pints so that it would go further. I think even if you add one cup of the good stuff to a can of Del Monte you are going to get a much better flavor.
Labels:
chili sauce,
tomatoes canning
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